Indrani’s recipes cooking and travel blog
A site containing recipes to prepare restaurant style food at home
Month
This post is more about a tour to a local beach in one of the weekends rather than only sharing a recipe.Kelwa Beach is situated about 80 kilometres towards the north on the outskirts of Mumbai.The residents of Kelwa beach are mainly from the Koli community who are involved in the fishing industry due to …
Biryani is a dish which became popular in India due the influence of Turk and Mughal invaders .Chicken Tikka Biryani Recipe is one of the famous delicacy of Punjabi Cuisine. It is prepared by cooking rice and spicy chicken tikkas together in a covered pot.Chicken tikka is also a popular dish from the Land …
This is a fairly simple recipe with a mix of seafood which includes small prawns, fish fillets and squids. You will love to treat yourself with this aromatic soup during the cold lazy winter at noon sitting on your couch near the window contemplating a sunny weather or enjoying the snowfall may be. This can …
Potato latkes are potato pancakes combined with salt ,onions and eggs. They are good as starter but do you know they are excellent when used between bread slices to form sandwiches. You can top the latkes with veg and cheese or mayo to form an innovative sandwich recipe which your family will like. The bread …
Green peas are popular food during Winter season Because of their attractive color ,sweet taste and starchy texture.Besides being full of antioxidants green peas contain phytonutrients which can serve as a protection against stomach cancer.This is a very interesting filling which is generally used traditionally for stuffing flat breads but in this recipe the same …
This is a traditional chicken curry cooked the Bengali way.During my childhood around 30 to 40 years back the poultry concept was not so predominant.In contrast local country hen was used for making authentic Bengali curries.The meat contained more flavor and the curries contain less spices compared to chicken cooked in the Mughlai way.Bengali cooking …
Nothing can go wrong with a lamb curry cooked this traditional Bong way.The pieces of lamb mutton melting in the mouth and a spicy not so oily or greasy gravy with the flavor of green chilies and a sharp zing of mustard oil fills your whole house and your neighbor’s homes also with a aroma …
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The sandwich is stuffed with one’s choice of veggies and mozzarella cheese.It is nutritional filling and beautiful looking dish per cfect for a Sunday breakfast or brunch. Ingredients 1.Lettuce(torn with hand ) 2.Tomato(sliced) 3.Onion(sliced) 4.Green bell peppers(sliced finely) 5.Red Black pepper(sliced finely) 6.Yellow bell pepper(sliced finely) 7.Cucumber (sliced) 8.Chilly flakes(1 tsp) 9.Black pepper(1 tbsp) 10.Lemon …
This is a tasty sandwich with smoky grilled chicken filling ,spiced with mustard sauce…. Ingredients 1.Boneless chicken(100 gm) 2.Soy sauce (2 tbsp) 3.Salt(as per taste) 4.Lemon juice(2 tbsp) 5.Black pepper(1 tbsp coarsely ground) 6.Ginger garlic paste(2 tbsp) 7.Chilly flakes(1 tsp) 8.Onions finely sliced(1 onion) 9.Mustard sauce(grind Dijon mustard seeds(1/4th cup) ,lemon juice(2 to 3 tsp),green …
