Indrani’s recipes cooking and travel blog
A site containing recipes to prepare restaurant style food at home
Month
I tried out the simple Frittata recipe by +Afner Hernández as yesterday evening snack.It was easy ,healthy and awesome.I added some more vegetables,potatoes and herbs to make it more filling.. My version:- Ingredients 1.Bok choy leaves (1 shredded) 2.Fresh Marjoram herb ( a bunch torn and chopped) 3.Thyme 4.Eggs(5) 5.Cheese (cut into small squares)cheddar 6.Tomato (1/2 …
It was a holiday today…and this week again I decided to try by blogger friend’s recipes as I am feeling lazy inventing and writing recipes and want some adventure in my kitchen and this recipe is just too wonderful. I love Italian dishes and I love to know more about them and so I decided …
Prepared Chocolate Mocha risotto ,a recipe by the super chef Azlin ….fabulous ,it was simple ,gorgeous and unique..loved it check out the Full recipe from click the following link Chocolate mocha risotto
Mumbai earlier known as Bombay is the commercial capital of India .The people come here from different parts of the country for making money in stock market or fulfill their dream of making big in the Bolywood film industry .For this fast life a fast food is needed which can match the pace of fast …
This is a traditional recipe from Bihar which is a place in Eastern India where the people suffer from heat strokes due to the flow of Hot air called loo during Summer.It is also a place where Buddhism was in its peak during the time Gautam Buddha (the spiritual leader of Buddhism) and due to …
Poila Baisakh is the first month of the Bengali Calendar). It’s the first day of the Bengali New Year, which usually falls in mid-April every year. It is celebrated in India and Bangladesh where Bengali is the mother tongue, and people wear new clothes, exchange sweets and gifts among friends and neighbors. Besides language if …
This is originally a recipe from Hyderabad but Dolma word is derived from the Turkish word “Dolmak” which means stuffed .Dolma refers to a family of stuffed vegetable dishes common in the Middle East. Dolma recipe is also common in Bengal where the vegetables are stuffed with potatoes, meat or even prawn. This is a …
Dahi vada is a common North Indian dessert which contains lentils dumplings deep fried and then soaked in a sweet and sour yoghurt sauce with a lot of spicy and sweet chutney.Like any other North Indian street food it contains an interesting mix of flavors but then I read this recipe “keema dahi vada” in …
