2 cupsBoiled Potatoes boiled with 5 to 6 cloves of garlic and salt
1/4th cupBeetroot grated
1 cupCarrot1/4th cup grated
1cupPeas boiled
1 bunchLettuce
1 cupOats
2 tbspOil
2 tbspChilly flakes
2 tbspBlack pepper
2 chopped Green chiliesfinely
Sea saltfor sprinkling
1/2 lemonLemon Juice
Instructions
Preparation
Strain the boiled potatoes and garlic and mash with the peas.The mixture should be dry.Add green chilies and mix.
Make small flat balls.Roll over oats and shallow fry on frying pan flipping on both sides till both the sides turn brown.
Cut the burger buns into halves. Take two or three such halves and make three layers.
in between the layers keep a tikki cover with grated beetroot and carrot.
On that keep onion rings.Sprinkle sea salt and pepper and juice of lemon.
Cover with lettuce.Sandwich with another layer of bread and sandwich.Serve immediately with ketchup.This does not need any sauce if you want can use mayonnaise or mustard sauce