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Crispy coconut chicken fry
This is a very simple homemade chicken fry which is beautifully crispy and has a flavor of coconut in the crispy coating.
Servings 4 persons
Author indrani
Ingredients
-
500
gm
Chicken boneless or with bones
preferably legs and wings
-
1/2
cup
Lemon juice
-
2
tbsp
All spice powder
mace,cinamon,black cardamom,green cardamom,nutmeg,cloves,black pepper,dried coconut)
-
1
tbsp
Kashmiri Chili powder
-
3 to 4
tbsp
Ginger garlic paste
-
1
Egg
-
Salt
as per taste
-
1
cup
Rice flour
-
1
cup
Dried dessicated coconut
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Marinate the chicken with all the ingredients except rice flour and dried dessicated coconut.
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Mix rice flour and dried coconut with little salt.
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Roll the chicken pieces in this mixture to coat.
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You can refrigerate for 10 minutes and deep fry till coating turns golden brown and the chicken gets tender.
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Serve with coriander,chilly and garlic chutney.