elbow macaroni with Green garlic and walnut pesto

Macaroni with green garlic and walnut pesto

This is a lip smacking recipe with seasonal ingredients which is filling and delicious

Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 2
Author indrani



  • A bunch of green garlic include more greens only 4 to 5 bulbs
  • Green chilli 1 or 2
  • Walnuts a handful
  • salt to taste
  • 1 tbsp butter
  • Lemon juice 1/2 tsp
  • Olive oil 2 tbsp
  • 1/4 th cup Parmesan cheese grated optional
  • 250 gms/1 packetĀ  elbow macaroni



  1. Boil macaroni with salt
  2. grind green garlic, green chilies, walnuts, salt coarsely into a paste.
  3. drizzle lemon juice
  4. Add a tbsp of olive oil and mix.
  5. heat butter in a pan
  6. saute 2 to 3 tbsp of pesto for a minute
  7. Add the macaroni and mix.
  8. Add grated parmesan
  9. Drizzle some olive oil and serve.