Lemon mint grilled prawns

This is a recipe which is mild spicy and full of flavors .Because of mint the dish is refreshing .you can serve this as a starter in any party or get together or as a side dish to rotis or naans.My daughter just loves prawn .this recipe is an instant hit at my home.

Course Appetizer, snacks

Cuisine Indian, North Indian

Keyword chinese prawns, grilled prawns, party prawn recipes, seafood lovers

Prep Time 15 minutes

Cook Time 15 minutes

Total Time 30 minutes

Servings 2 persons

Author indrani

Ingredients

8 to 10 Prawns
1/2 Onion
1/2 inch Ginger
4 to 5 Garlic cloves
1 Green chilly
1 Lemon juice lemon around 2 tbsp
Salt as per taste
Mint a bunch broken into small pieces with hand
Ajwain roasted and powdered 1 tbsp
1 tbsp Black pepper coarsely ground
2 tbsp Olive oil
Capsicum chopped into big pieces
1 Onions cut into cubes

Instructions

Preparations

Grind the ingredients from 2 to 5 in the grinder and add salt , lemon juice and mint leaves and marinate the prawns for 15 minutes.
Add black pepper and ajwain powder to the mixture and mix.
Arrange the prawns and vegetables alternately into skewers and drizzle marinades and oil on them.
grill in a preheated oven at 200 degrees for 10 to 15 minutes till the veggies are cooked well.
Serve hot.