Add the grounded cardamom seeds ans saffron at this stage.
The mixture should be little sticky ,if it is not add 1/2 cup of more sugar and stir till it melts.
When the mixture is sticky and not runny or flowing get it off the flames .
Take little clarified butter or ghee on your palms and with the hot mixture make round laddoos.
If your palm feels hot wash with water and repeat the process to make another laddoo or ball.