Crispy chicken fry

This is a crunchy fried chicken recipe which you can quickly make during any time of the day.The chicken is first marinated and then coated with a crispy coating followed by deep fry in oil.Kids will love it.

Ingredients for marination

1. chicken with bones or chicken legs(500 gm)
2. Lemon juice (2 tbsp)
3. Salt ( 1 tsp)
4. Red chilly powder(1 tbsp)
5. Mustard oil( 2 tbsp)
6. dried parsley leaves(2 tbsp)

Ingredients for the coating

1. Egg(2)
2. refined  flour (2 cups)
3. Salt

Preparations

1. Marinate the chicken with the ingredients for marination for 2 hours.
2. Combine flour and eggs with salt till crumbly.
3. roll the chicken in this crumbly mixture till uniformly coated.
4. Refrigerate for around 2 hours.
5. deep fry in hot oil in medium heat.
6. Serve hot with onion rings

Print

Crispy chicken fry

This is a crunchy fried chicken recipe which you can quickly make during any time of the day.The chicken is first marinated and then coated with a crispy coating followed by deep fry in oil.Kids will love it.

Course Appetizer

Cuisine American, british, Fusion

Keyword appetisers, chicken fry, chicken recipes

Prep Time 15 minutes

Cook Time 20 minutes

Servings 4 persons

Author indrani

Ingredients

Ingredients for marination

• 500 gm chicken with bones or chicken legs
• 2 tbsp Lemon juice
• 1 tsp Salt
• 1 tbsp Red chili powder
• 2 tbsp Mustard oil
• 2 tbsp dried parsley leaves

Ingredients for the coating

• 2 Egg
• 2 cups refined flour
• Salt

Instructions

Preparations

1. Marinate the chicken with the ingredients for marination for 2 hours.
2. Combine flour and eggs with salt till crumbly.
3. roll the chicken in this crumbly mixture till uniformly coated.
4. Refrigerate for around 2 hours.
5. deep fry in hot oil in medium heat.
6. Serve hot with onion rings

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