Homemade Brownies
Breakfast Dessert Recipe

Homemade Brownies |Easy brownie recipe with oil

A couple of months ago I had done a collaboration with Indian millets co which is a team of Doctors, farmers and food enthusiasts who started promoting food grown through organic farming and millets in particular for better health and healing. I had received this beautiful pack of millets and this pretty bottle of groundnut oil. I had created a few recipes with the whole millet grains and decided to make these heavenly smelling brownies with the pack of fresh groundnut oil.

These are Brownies made with flour, cocoa powder and organic groundnut oil, no butter is needed. They smell great with flavors of groundnuts besides being fudgy and chocolaty. If you are allergic to groundnuts , you can use coconut oil as well.

Recipe

Dry ingredients

  • 3/4 cup refined flour
  • 1/4 cup cocoa powder
  • 3/4 cup sugar powdered

Wet ingredients

  • 2 eggs
  • 1/2 TSP vanilla
  • 1/2 cup groundnut oil
  • 2 tbsp. water.
  • 1/2 cup dark chocolate melted
  • Walnut pieces

Instructions

1. Mix the wet ingredients together.
2. Whisk them to form uniform mixture.
3. Add the strained flour and sugar mixture.
4. Form a fudgy mixture together by folding.
5.Add walnut pieces
6. Bake in a preheated oven at 200 degrees for 30 minutes.

Print
Homemade Brownies

Homemade Brownies

These are Brownies made with flour, cocoa powder and organic groundnut oil, no butter is needed. They smell great with flavors of groundnuts besides being fudgy and chocolaty. If you are allergic to groundnuts , you can use coconut oil as well.
Course Appetizer, Dessert
Cuisine American, continental, european
Keyword baked yogurt dessert recipe, brownies from scratch, Chocolate, chocolate lovers
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 10 pieces
Author indrani

Ingredients

Dry ingredients

  • 3/4 cup refined flour
  • 1/4 cup cocoa powder
  • 3/4 cup sugar powdered

Wet ingredients

  • 2 eggs
  • 1/2 TSP vanilla
  • 1/2 cup groundnut oil
  • 2 tbsp. water.
  • 1/2 cup dark chocolate melted
  • Walnut pieces

Instructions

Instructions

  1. Mix the wet ingredients together.
  2. Whisk them to form uniform mixture.
  3. Add the strained flour and sugar mixture.
  4. Form a fudgy mixture together by folding.
  5. Add walnut pieces
  6. Bake in a preheated oven at 200 degrees for 30 minutes.

Aboutindrani

Indrani Sen is a teacher,lecturer in Information Technology/Computer Science for the past 12 years. She has authored 4 text books in Information Technology.
She is passionate about cooking and loves to blog about food and travel.This blog is like my baby as I have built it from scratch by myself with little help from colleagues ,friends and of course Google.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Consumer. Preventing home accident.