These are healthy gluten free pancakes great for any day breakfast or brunch or kids school lunch boxes. gluten free diet is great for your gut and . for people who are sensitive to ingredients and food allergies. A gluten-free diet is essential for managing signs and symptoms of celiac disease and other medical conditions associated with gluten.
Ingredients
- 1/2 cup of finger millet flour
- 1/2 cup of pearl millet flour
- 1/4 cup of chickpea flour
- salt as per taste
- 1/2 cup curd
- 2 chopped garlic
- 1/2 cup of water
- coriander leaves chopped
- Clarified butter for frying
Instructions
- Heat the pan
- Add clarified butter
- Mix everything together with fork
- Add a ladle of batter at a time
- Fry till crispy on both sides
Gluten free mixed flour pancake recipe
Ingredients
Ingredients
- 1/2 cup of finger millet flour
- 1/2 cup of pearl millet flour
- 1/4 cup of chickpea flour
- salt as per taste
- 1/2 cup curd
- 2 chopped garlic
- 1/2 cup of water
- coriander leaves chopped
- Clarified butter for frying
Instructions
Instructions
-
Heat the pan
-
Add clarified butter
-
Mix everything together with fork
-
Add a ladle of batter at a time
-
Fry till crispy on both sides