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11 February, 2016

Daab chingri(prawns cooked in green coconut shell)

Daab  chingri(prawns cooked in green coconut shell)
Comments : 3 Posted in : Bong Connection, Seafood on by :
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Share This: It is certainly a very special dish worth mention in the cuisine of Bengal which was one among the most popular dish dated back to the British colonial rule when Calcutta (now Kolkata) was the capital of British India.The aromatic and beautiful looking dish in which tiger  pawns or medium sized prawns coated
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29 November, 2015

Lukhnowi chicken biriyani (with potatoes)

Lukhnowi chicken biriyani (with potatoes)
Comments : 1 Posted in : Chicken on by :
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Share This: Biriyani is a one pot meal which dates back to the era of Mughals.it is a Royal dish brought to India by the Nawabs and we still enjoy this rich delicacies in the various parts of the country .Among all the biriyanis the Hyderabadi and the Lukhnowi biriyani are the  most popular. While
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Indrani Sen