Category : Bong Connection

    Home / Recipe / Archive by category "Mutton"
11 May, 2016

Pathar Bangla(bengali style mutton curry recipe without garlic)

Pathar Bangla(bengali style mutton curry recipe without garlic)
Comments : 6 Posted in : Bong Connection, Mutton on by :
Tags: , , , ,

Share This: This is a special bengali style mutton curry recipe cooked in special occasions .In older days this dish was cooked without onion  and garlic and the mutton used was the meat of a male goat (Patha)sacrificed in front of the Goddess Kali.Yes animal sacrifice in front of God was predominant among the community
Read more

11 April, 2016

Keema stuffed egg(Egg dolma)

Keema stuffed egg(Egg dolma)
Posted in : Chicken, Egg, Mutton, Recipe on by :
Tags: , ,

Share This: [social_share style=”bar” align=”horizontal” heading_align=”inline” text=”” heading=”” facebook=”1″ twitter=”1″ google_plus=”1″ linkedin=”1″ pinterest=”1″ link=”” /] This is originally a recipe from Hyderabad but  Dolma word is derived from the turkish word “dolmak” which means stuffed .Dolma refers to a family of stuffed vegetable dishes common in the Middle East.Dolma recipe is also common in Bengal
Read more

13 October, 2014

Mutton gravy with papaya

Mutton gravy with papaya
Posted in : Bong Connection, Mutton on by :
Tags: , , ,

Share This: Papaya is a magic vegetable which can be consumed in both ripe and  green unripe form.But unlike the ripe papaya which can be consumed as a fruit,the unripe papaya needs to be cooked.It has a collection of enzymes papain and chymopapain which can improve your digestion converts proteins into essential amino acids, cleanses
Read more