Korean dumplings mandu recipe
Mandu are the Korean dumplings made of wheat flour stuffed with minced pork meat. These dumplings are said to have been originated during the rule of the Goryeo dynasty in Korea.
Dumplings around the world
Dumplings are delightful parcels destined to touch the heart and hence they are called dim sum which means ‘touch the heart‘ in Chinese. The dumplings are said to have originated at China and contribute to a significant portion of the meals in China. They are available in different varieties and avatars all over the world. …
Pork Sweet Rice Flour Dumplings
This is a fusion recipe which is inspired from various recipes, we have a number of traditional Indian recipes which uses the rice flour for making dumplings. But these dumplings are mostly sweet prepared during the festivals, or the harvesting season filled with sweetened coconut fillings. One of the rice dumplings with sweet fillings which …