My love with Belgian waffles may have started with trying waffles at the food court The Belgian Waffle Co. They serve waffles with varieties of fillings like Nutella, dark chocolate, fruits and nuts, ice cream etc. Then I had prepare waffles for an event which was showcasing Belgium movies and they needed to serve some
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This is a very easy and nutritious snacks perfect for breakfast, brunch and dinner. It is proteins packed power breakfast with the goodness of eggs and chicken. I have a simple egg muffin recipe with veggies too. you can have a look at this recipe here. I prepared this dish for the event #HomeChefMatters by @foodbloggerai is brought
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This is a easy  quick Gujarati  snacks which will test your patience a bit but will give you a delicious lip smacking  dish. The chickpea batter is spiced and cooked and set on a cold greased surface and rolls made out of that. Ingredients 1 cup chickpea flour 1/2 cup curd 3 cups of water
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During this period of pandemic outburst we are all locked down at home forced to lead a quarantine life. We need sustainable homemade food which is nutritious to help us keep our body healthy and fit for doing all the chores at home, office work ,build immunity and stay happy and joyful. Since we are
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This is a light fluffy airy omlette which is quite popular in Europe. The egg whites and egg yolks are beaten separately with salt  and cooked into an omelete. if you feel its little uncooked ,cover cook it for sometimes. The texture of the omelete is great and it just melts into your mouth.  
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This is another beautiful Mumbai street food to die for.The spicy sweet and sour ragda or yellow peas curry over potato patties make a one pot filling meal.The curry can be customized to taste by adding various sweet ,sour or spicy chutneys .To make this dish,it  requires little preparation ,specially it is better if you
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This is a simple breakfast sandwich made of fresh ingredients which can make your day healthy and full of energy.I loved the freshness of the greens and wholesomeness of multi grain bread along with the goodness of protein packed boiled eggs. Serving:for 3 Ingredients Multi-grain bread (6) 3 Eggs (hard boiled ,shelled and chopped) Basil
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This is a treat for the fish lovers who dream fish starting from breakfast to dinner.You can serve them during any time.you can serve this parathas with mayo,tomato ketchup or simply green mint and coriander chutney.Any fish can be used for making this stuffed flatbreads .The fishes need to be cooked and the meat should
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This is  a popular Indian breakfast all over the world.The hot steamed ,soft rice and lentil cakes are traditionally served with a dal (lentils gravy)prepared with vegetables and special spices.Curry leaves are the only herbs which can endow this indigenous and authentic  taste for this dish.Apart from this gravy a chutney is also served which
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At home I hardly get time to watch TV shows like daily soaps etc.  because most of my daily life is spent juggling with traffic ,office work and home chores. The best time to relax is when my daughter returns home from the school and starts watching TV. Sometimes,  I wait for the shrill voice
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These are extremely tasty  whole wheat breads which can be readily served with some raita or homemade curd  and can make a healthy meal. Radish is a vegetable which contains substantial amount of fibers or roughage and has digestive properties as well.Apart from being a powerful detoxificant which helps to improve the functioning of liver
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Mumbai earlier known as Bombay is the commercial capital of India .The people come  here from different parts of the country  for making money in stock market or fulfill their dream of making big in the Bolywood film industry .For this fast life a fast  food is needed which can match the pace of fast
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 What is a sandwich? Sandwich consists of a pair of bread or buns with a filling in between which can consist of meat or vegetables or seafood making a small filling meal which can be eaten informally without using any cutlery. How the sandwich got its name? “Sandwich” is a historical town at Kent ,South
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Potato latkes are potato pancakes combined with salt ,onions and eggs. They are good as starter but do you know they are excellent when used between bread slices to form sandwiches. You can top the latkes with veg and cheese or mayo to form an innovative sandwich recipe which your family will like. The bread
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Enjoy this delicious burger packed with nutrition fit for any Sunday  breakfast or brunch. Ingredients Burger buns Potatoes (2 cups) boiled with 5 to 6 cloves of garlic and salt Beetroot(1/4th cup grated) Carrot (1/4th cup grated) Peas boiled( 1 cup) Lettuce (1 bunch) Oats (1 cup) Oil 2 tbsp Chilly flakes (2 tbsp) Black
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Bolani is a stuffed flat-bread which originally hails from Afghanistan which is stuffed with vegan fillings such as potatoes,spinach etc.But it has many variants made in Western countries where meat fillings are also used. The Afghans prepare bolanis on special occasions or festivals and also when they need elaborate breakfasts.It is also served as an
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Eggs are considered to be a part of healthy breakfast throughout the world.It should be included in the diet of kids as well as adults to start their day with high energy levels.It is a protein rich diet which is very important for building muscles and bones for the growing kids  and also help in
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Dhokla is a snacks which traditionally  belongs to the state of Gujrat.It can be made of various ingredients of which the most popular ones are rice dhokla made of rice and white urud dal and khaman dhokla made of besan. It is a savory and looks like a cake but instead of baking it is
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Banana is an amazing fruit with so many health benefits but unripe bananas also make a range of tasty food which you can intake for good health.if you have some kind of food poisoning and stomach infections result in loose motion and severe pain in the lower abdominal area a traditional childhood remedy was boiled
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This is very popular snacks on the streets of Mumbai. The street food vendors have very special way to prepare this snack which makes it very appealing to the masses. Originally this dish belongs to South India, a city Mysore. Mysore a city in the state of Karnataka also known as the City of Palaces
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Every mother all around the world is worried about the daily nutrition intake for her kids,specially during the time they spent in their school.Long time back when I used to teach in a school ,I used to see the real picture how the kids spent their lunch break.Most of them go to play leaving their
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Busy days   have started again after the Christmas holidays .So I have fallen back to quick hassle free recipes. These pancakes are healthy and easy to make .I personally love them because they are fast and easy to make and you need only three ingredients to make them. They are filling too. I love
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It is a traditional snacks of South India.It is made from split black gram lentils which is rich in essential fatty acids.This snacks is one of our family favorites though our origin is not South India.The Lentils is ground and the batter is immediately deep fried in oil.For fluffier vadas I add a pinch of
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