This is a homemade typical Sunday lunch mutton curry relished with rice dominant with flavors of coriander. I thrown in a paste of coriander and green chili paste and the curry tasted amazing . I did follow only my instinct while cooking this and no predefined recipes as such . I added the whole garlic and whole onions into the gravy which imparted some amazing flavors.
Ingredients
- Cardamom,cloves,cinnamon, bay leaf
- 1/4 cup mustard oil
- 1 tbsp coriander powder
- 1 tbsp red chili powder
- 4 potatoes
- 1 kg lamb meat
- 3 to 4 tbsp coriander leaf ,green chili paste
- 1/2 cup curd
- 3 peeled onions
- 1 whole garlic unpeeled washed
- 1 tbsp ginger garlic paste
- 2 to 3 green chilies
Preparations
- Marinate mutton with curd
- Make a paste of coriander leaves ,green chilies.
- Heat mustard oil and fry potatoes till golden brown
- Take out the potatoes and keep aside
- Add the cardamom ,cinnamon ,cloves and bay leaf into oil and fry
- Add the coriander paste and sautee
- Add coriander,cumin and red chili powder.
- Add the mutton,salt and saute till water dries and oil starts showing
- Add 1 cup of water and potatoes with mutton in the pressure cooke
- Add 1 whole garlic and whole onions.
- Pressure cook till 7 to 8 whistles or till the mutton is tender fall of bones.
- Serve hot with rice.
Coriander mutton curry recipe
Ingredients
Ingredients
Whole spices
- 4 to 5 Cardamom
- 3 to4 cloves
- 1 cinnamon stick
- 1 bay leaf
Dry spice powder
- 1 tbsp coriander powder
- 1 tbsp red chili powder
- Salt to taste
Main ingredients
- 4 potatoes
- 1 kg lamb meat
- 3 whole peeled onions
- 1 whole garlic unpeeled washed
- 2 to 3 green chilies
Wet spices
- 1 bunch coriander leaves
- 2 to 3 green chilies
Marinate
- 1/2 cup curd
- 1 tbsp ginger garlic paste
oil
- 1/4 cup mustard oil
Instructions
Preparations
-
Marinate mutton with curd and ginger garlic paste
-
Make a paste of coriander leaves ,green chilies.
-
Heat mustard oil and fry potatoes till golden brown
-
Take out the potatoes and keep aside
-
Add the cardamom ,cinnamon ,cloves and bay leaf into oil and fry
-
Add the coriander paste and sautee
-
Add coriander,cumin and red chili powder.
-
Add the mutton,salt and saute till water dries and oil starts showing
-
Add 1 cup of water and potatoes with mutton in the pressure cooke
-
Add 1 whole garlic and whole onions.
-
Pressure cook till 7 to 8 whistles or till the mutton is tender fall of bones.
-
Serve hot with rice.
Recipe Video
Yummy mutton, i want to taste this mutton curry.