It is a nutritious Kids all time favorite snacks, savory vegetable muffins, ,that’s perfect for kids party or lunch box. It is topped with pizza sauce and cheese for the gooeyness’ and the vegetables for the crunch. You can use any kind of veggies which the kids like or you want to secretly hide and make them eat happily and above all they are eggless
Preparation time 15 min
Cooking time 25-30 mins
Makes 22-24 no’s
Contributed by
Rakesh Punmia
Ingredients
- 200g (2 cups) – All purpose flour 1½ tsp – Baking powder
- ½ tsp – Baking soda
- 150 ml – Milk
- 100 ml- curd
- 125 ml – Oil
- Salt to taste.
- ½ cup – chopped capsicum
- ½ cup – chopped onion
- ½cup – corn
- (Any other veggie of your choice or
- Jalapeno, olives )
- 1 tsp -Oregano
- 1tsp -Chili flakes
- 100gm-Grated Cheese ( I used Processed cheese)
- 50gm- Pizza sauce
Method
- Mix curd, oil in bowl and the add baking powder and baking soda , salt to taste whisk.
- Then add all purpose flour portion by portion and whisk.
- Then add all the veggies and Oregon and chili flakes.
- Pour the batter in the cupcake mold and bake for 25-30 min or till its baked at 180°c (temp may vary on over make)
- After they are baked apply pizza sauce and cheese and bake till cheese melts.
- Kid would just gobble up
Print
Pizza muffins recipe
It is a nutritious Kids all time favorite snacks, savory vegetable muffins, ,that’s perfect for kids party or lunch box. It is topped with pizza sauce and cheese for the gooeyness’ and the vegetables for the crunch. You can use any kind of veggies which the kids like or you want to secretly hide and make them eat happily and above all they are eggless
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 24 muffins
Ingredients
- 200 g 1 + 1/4 cups – All purpose flour
- 1½ tsp – Baking powder
- ½ tsp – Baking soda
- 150 ml – Milk
- 100 ml- curd
- 125 ml – Oil
- Salt to taste.
- ½ cup – chopped capsicum
- ½ cup – chopped onion
- ½ cup – corn Any other veggie of your choice or Jalapeno, olives
- 1 tsp -Oregano
- 1 tsp -Chili flakes
- 100 gm-Grated Cheese I used Processed cheese
- 50 gm- Pizza sauce
Instructions
Method
-
Mix curd, oil in bowl and the add baking powder and baking soda , salt to taste whisk.
-
Then add all purpose flour portion by portion and whisk.
-
Then add all the veggies and Oregon and chili flakes.
-
Pour the batter in the cupcake mold and bake for 25-30 min or till its baked at 180°c (temp may vary on oven make and model)
-
After they are baked apply pizza sauce and cheese and bake till cheese melts. Kid would just gobble up
