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Seafood

Prawns Teriyaki

I love experimenting with food and learn new techniques .Thus I came across this dish called teriyaki.Teriyaki is a cooking technique used in Japanese cuisine in which foods are broiled or grilled with a glaze of soy sauce, mirin, and sugar.Mirin is an essential ingredient  used in Japanese cuisine. It is a kind of rice …

Chicken Rice

Brown Rice Chicken Risotto

I had bought some brown rice a couple of months back ,thinking about good health ,more fibre and less calories.But my family discarded its taste.It takes long time to cook and doesn’t taste as good as normal polished rice which we generally use daily.So I thought to make some innovative recipe which appeals to them. …

Chicken

Fiery grilled chicken

Chicken Curry cut pieces were there in my freezer .With that I wanted to make an interesting dinner quickly.So I decided to go for grilled chicken and this time I did it on the cooking gas oven directly over the flames and the dish was far more tasty than it looked. Ingredients 1.Chicken cut pieces …

chili garlic fish
Fish

Chili Garlic Fish

I had this preparation in a restaurant in kolkata which i tried to imitate and make a interesting and mouth watering recipe .the main ingredient is boneless fish fillets of basa, bhetki or any other fish if you get. Main ingredient Basa fish fillets (200 gms)  Marination Green chilies(4 chopped) depending on how much spicy …

stuffed chicken peas parcels
Chicken

Minced Chicken egg kebab

I invented this recipe when suddenly my husband’s friends decided to visit our home with kids  and I have to decide on an appetizer instantly.This recipe is very easy and simple.only thing you need to have a mixture grinder at home.No need for marination…nothing.Only grind and fry     Main Ingredient Boneless chicken (450 gms) Green …

Chicken

Stuffed chicken breasts

Sharing a recipe which is innovative,easy and delicious.   Main Ingredient 4 to 5 boneless chicken breasts Marination Juice of 1 and half lemon Salt Turmeric Kashmiri Chili powder Mustard oil Stuffing Boneless chicken pieces and grated paneer Coriander leaves a bunch Green chilies (4 to 5) Process Step 1:Make incisions in the chicken breasts …

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