Indrani’s recipes cooking and travel blog
A site containing recipes to prepare restaurant style food at home
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I make these corn filling canapes very often during small parties organized at my home or during my daughter’s birthday parties.They are a huge hit .some times I add the fillings to ready made shells brought at stores.During time constraints they are a great rescue..In this dish in addition to mozzarella cheese,I used cottage cheese …
Sev batata puri is a popular Maharashtrian street food recipe ,a typical canape suitable for serving in any parties.Canapes are small bite sized snacks served as a starters.These can be easily make at home.Sev are crispy fried thin strands made up of chickpea flour.If you are staying outside India you can get it in any …
