Indrani’s recipes cooking and travel blog
A site containing recipes to prepare restaurant style food at home
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Halloween is celebrated on the eve before the All-Saints Day in Europe to commemorate all saints of the Church who have attained heaven. The festival originated among the Celt, also spelled Kelt which is a community of Indo-European tribe spread all across Europe. They are the ancient occupants of Britain and Ireland. Why do we celebrate Halloween? This …
These honeycomb shaped cakes are mesmerizing and can easily entice the mind of a child as well as an adult.Waffles are often connected with Belgium where they are a popular breakfast.The batter is often leavened with yeast ,baking powder and eggs.The pockets are then filled with sweet syrup before serving to form a delicious wholesome …
I had a lot of fruits in my refrigerator unused and I decided to make this quick and delicious dessert from it.My advice to you will be, that do not make it when you are the only person at home otherwise you end up eating this whole thing as it is quite irresistible.You can make …
Tiramisu is a popular rich Italian dessert which has spread its footprints in the renowned restaurant kitchens all over the world .It is elegant ,decadent and layered no bake dessert filled with mascarpone cheese,eggs,wine,cream,coffee and chocolate etc.The crust is made by soaking ladyfinger cookies in coffee.Coffee is the predominant flavour of tiramisu. Ladyfingers are dry …
It is a wonderful bread which seem to have originated in Greece.It is also popular in Italy ,France and other European countries.Slowly Focaccia bread has started to spread its legs among the Indian masses also.In Mumbai specially you can always see loaves of Focaccia in the basket of the local bread vendors who sell bread …
This is my own recipe and I am really satisfied and proud creating this one.It gives a nice texture to the fish meat and specially for the individuals who are picky fish eaters.It is crispy outside and soft ,juicy and rubbery inside..boneless soft fish fillets are not the ones to be used in this recipe …
Salmon is a anadromous fish which is born in fresh water migrates to sea and then returns from sea to fresh water to lay eggs.It is valued for its nutritional content and flavour.They can be caught wild or farmed in a in a net-cage, pond or enclosed areas. Most of the industry uses open net-cages in …
My family loves fish meals ,so innovative recipes of fish is a necessity.Combining fish with fruits makes it stand out.The fruit provides its natural color ,aroma and sweetness to the dish.This recipe is also an innovation when there was a cut pineapple in my refrigerator and fish fillets left to be cooked.Fish and vegetables can …