If anyone is dieting, he or she or they know about the importance of eggs in the weight loss journey. Eggs are nutrition dense, rich in protein, filling, help to control cravings and have innumerable benefits. Today I tried this wholesome delicious recipe from my childhood which my mom used to make for my tiffin
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This is one of those classic recipes prepared in Kerala popular specially during Easter. When I had been to Kerala for a trip, these were served on a house boat during breakfast time and then the boat man took us for a fishing trip. It was an incredible experience which I couldn’t forget. Neither did
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Omurice is a inverted scrambled omelette covering a bowl of chicken fried rice . It is a modern Japanese fusion dish which is quite popular in Asian countries outside Japan. Omurice, or Omuraisu as it’s pronounced in Japan is a combination of omelet and rice. Fried rice Ingredients 1 bowl of cooked rice 1/2 cup chopped
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This is one pot meal with eggs and rice where eggs are cooked in spices and assembled with rice and whole spices and cooked in microwave. The egg curry and rice layer are cooked in microwave for 25 minutes in full powdered covered in a Borosil glass container and then uncovered for 5 minutes.  
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This is a light fluffy airy omlette which is quite popular in Europe. The egg whites and egg yolks are beaten separately with salt  and cooked into an omelete. if you feel its little uncooked ,cover cook it for sometimes. The texture of the omelete is great and it just melts into your mouth.  
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