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18 October, 2016

Fish paratha(Fish meat stuffed flat bread)

Fish paratha(Fish meat stuffed flat bread)
Posted in : Fish, Recipe, Seafood on by :
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Share This: This is a treat for the fish lovers who dream fish starting from breakfast to dinner.You can serve them during any time.you can serve this parathas with mayo,tomato ketchup or simply green mint and coriander chutney.Any fish can be used for making this stuffed flatbreads .The fishes need to be cooked and the
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16 May, 2016

murg musallam

murg musallam
Comments : 1 Posted in : Bong Connection, Chicken, Recipe on by :
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Share This: Murg musallam is an authentic Mughlai dish which is extremely popular  in Northern and Eastern part of India.Authentic  dish contains a roasted and marinated whole chicken stuffed with spices,prawns ,eggs or rice and then cooking it in a yoghurt based spicy gravy .Today I will teach a  royal dish which is still a
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8 September, 2015

Soft noodles in mixed vegetables and minced chicken gravy

Soft noodles in mixed vegetables and minced chicken gravy
Posted in : Chicken on by :
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Share This: I had a wonderful memory about having this dish from a street eatery in Kolkata and I couldn’t forget the taste even after so many years.It is a complete meal with soft noodles and luscious finger licking gravy .So here is my version of the wonderful Chinese food available in Kolkata. Ingredients 1.noodles
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5 July, 2015

Chicken liver stir fry with noodles

Posted in : Chicken on by :
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Share This: This is a fusion recipe which I made on my husband’s request .It  suddenly became a great hit in my house.The flavor of Indian curry powder with Chinese seasonings are absorbed  well into the main ingredients and the strong aroma filled the whole  house . Ingredients 1.Chicken liver and kidney(200 gm) 2.Onions (cut
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14 May, 2015

Laccha paratha

Laccha paratha
Posted in : Breakfast on by :
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Share This: Lachha paratha is a multi layered North Indian Flatbread which is prepared in a creative way such that it is crispy and flaky outside and soft inside.If you want it soft inside you can add eggs.You can serve it with any vegetarian or novegetarian side dish.. Ingredients Refined wheat flour (2 cups) Eggs
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