This is a special bengali style mutton curry recipe cooked in special occasions .In older days this dish was cooked without onion and garlic and the mutton used was the meat of a male goat (Patha)sacrificed in front of the Goddess Kali.Yes animal sacrifice in front of God was predominant among the community which was
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11 May, 2016
Pathar Bangla(bengali style mutton curry recipe without garlic)